Archeology
With an enamel brewed for 4500 years, the test scientist successfully processed the delicious toast
You may still trust and eat a cake that expires a day or two. But do you dare to eat a toast that has expired for more than 4500 years?
Ancient Yeast
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Articles about Ancient Yeast
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Archeology
Israel has succeeded in producing beer with yeast from over 5,000 years ago
The Israeli Antiquities Agency (IAA) said the country's researchers have succeeded in brewing beer from the yeast from 5,100 years ago.